Garlic & Herb Easy Alfredo Sauce

WHAT YOU NEED:
(For 2 Servings)
-2 Cups Bow Tie Pasta
-3 Tablespoons Philadelphia Garlic & Herb Cream Cheese 
-2 Tablespoons Almond Milk
-1 Tablespoon Grated Romano Cheese
-Salt for taste
-1/2 Zucchini, chopped
-4 Whole Crimini Mushrooms, sliced
-Fresh Basil

Prepare pasta.
Prepare veggies.
While pasta cooks, scoop about 3 Tablespoons of cream cheese into a pan over medium heat.
Use wooden spoon to break apart cream cheese until softened.
Stir in about 2 Tablespoons milk (I used almond). Stir until smooth.
Lower heat and stir in about 1 tablespoon grated Romano cheese.
Add veggies and cover. Let simmer at lowest heat for about 10 minutes, checking in to stir every minute or so.
Taste and add salt and fresh basil as you desire.
Mix in pasta.

​I topped my pasta with my paprika salmon!